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El Bulli : Worlds Best LAB/Restaurant
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prizes and awards. List of prizes awarded to Ferran Adrià, Juli Soler, Albert Adrià y elBulli. prizes | acknowledgements | restaurant guide ratings
elbulli
1990 National Prize for the best Chef de Salle to Juli Soler.
Awarded by: National Academy of Gastronomy.
1992 National Gastronomy Prize for the best Chef de Cuisine to Ferran Adrià
Awarded by: National Academy of Gastronomy
1994 Grand Prix de L'Art de la Cuisine
Awarded by: International Academy of Gastronomy
1996 Clé d'Or de la Gastronomie
Awarded by: Gault-Millau
Restaurant of the Year
Awarded by: Club de Gourmets
1997 Catalonia Tourism Medal
Awarded by: Generalitat de Catalunya
1998 Best Maître Award to Juli Soler
Awarded by: Gourmetour
Metopolis Prize for Innovation
Awarded by: Metopolis
1999 Giorgio Fini Award
Awarded by: Città di Modena
Chef of the Year
Awarded by: Gourmetour
2001 Ceretto
Awarded by: Ceretto Fundation
Humanitat Ciutat de L'Hospitalet Award
Awarded by: L'Hospitalet de Llobregat City Council
FAD
Awarded by: FAD
Bronze Angel for Communication in Catalonia
Awarded by: Escola Superior de Relacions Públiques, Girona
Gold Heart
Awarded by: Spanish Heart Foundation
2002 Cross of Sant Jordi
Awarded by: Generalitat de Catalunya
Tourism Gold Medal
Awarded by: Gobierno Español
Tourism Gold Medal
Awarded by: Generalitat de Catalunya
The World's Best Restaurant
Awarded by: The Restaurant Magazine
2003 Silver Spoon
Awarded by: Food Arts
Protagonistas Award for Gastronomy
Awarded by: Programme of Luis del Olmo, Onda Cero Radio
Catalan of the Year 2003
Awarded by: El Periódico de Catalunya Newspaper
City of Barcelona Award
Awarded by: Barcelona City Council
2004 Spain Brand Ambassador (Culture)
Awarded by: Leading Brands of Spain Forum (Ministry of Industry, Trade and Tourism and the Spanish Foreign Trade Institute)
Honorary Son of the City of L'Hospitalet
Awarded by: L'Hospitalet de Llobregat City Council
2005 Preisträger Ferran Adrià Sektion Grobe Kochkunst
Awarded by: Witzigmann Preis
2006 Award to Ferran Adrià in recognition of his contribution to the spreading of Spanish gastronomy in the world over the last 20 years
Awarded by: Spain Gourmetour
World's Best Restaurant
Awarded by: The Restaurant Magazine
3rd Diálogo Award for Hispano-French Friendship
Awarded by: Asociación Diálogo
Lucky Strike design Award
Awarded by: Raymound Loewy Foundation
2007 Best Restaurant in the World
Awarded by: The Restaurant Magazine
The White Guide Gastronomy Award
Awarded by: The White Guide
Gold Medal to the European Merit
Awarded by: the European Merit Foundation, European Community
First International Gastronomy Award Reyno de Navarra
Awarded by: International Congress about vegetables, Pamplona
Gold Medal for Merit in the Fine Arts
Awarded by: Ministry of Culture of Spain
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